TESTED & PERFECTED OAT PANCAKES (WHEAT FREE) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 1?2 cups rolled oats 1?4 teaspoon salt 1?2 teaspoon baking powder 1?2 teaspoon ground cinnamon 1 egg, lightly beaten 1 cup nonfat milk 1?2 teaspoon vanilla extract
DIRECTIONS
Put oats in a blender or food processor and blend about one minute, or until ground to a flour consistency. Combine oat flour, salt, baking powder and cinnamon in a large mixing bowl; mix well. Combine egg, milk and vanilla in a small bowl and mix well. Stir liquid mixture into dry mixture; mix until just moist. Allow to rest 5 minutes. Heat a nonstick large skillet or gridle over medium heat. When hot, pour 1/4 cup batter for each pancake. Cook until bubbles form on surface of pancake. Turn over and cook until lightly browned.
by: Outta Here
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