💜 Healty "NO SAUSAGE?!?" GRAVY FOR BISCUITS AND GRAVY
Try easy "NO SAUSAGE?!?" GRAVY FOR BISCUITS AND GRAVY Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 tablespoons butter 2 tablespoons flour 2 cups milk 1 teaspoon poultry seasoning 1?2 teaspoon salt 1?2 teaspoon pepper (fresh ground if possible)
DIRECTIONS
Melt butter in a saucepan over medium heat. Sprinkle flour over melted butter and whisk together to form a paste. Allow this to cook for a minute. Pour in milk, all at once, whisking constantly. Add seasonings, whisking constantly. Allow the gravy to come to a boil, still whisking. Taste and adjust seasoning, if necessary.
by: CraftScout
